Across the globe people are getting fat a sick from an epidemic of diseases like diabetes, heart attacks and dementia.
Why?
Our gut brain has trillions of cells which communicate with each other to create our gut brain which evolved over millions of years to regulate our appetite, emitting hormones to tell us when we need to eat and when to stop eating because we are full.
If we do not have the right microbes in our gut brain it simply does not work as it should so we have no proper control over how much we eat – so get fat and sick.
Where do the beneficial microbes come from?
From plants eaten fresh.
How do plants give us beneficial microbes?
Plants work by evaporating water from their leaves.
Water may be a liquid but the molecules have a great attraction for each other to inside a plant they have a tensile strength like a steel rope.
This enables them to pull water up from the roots to great heights. If water did not have tensile strength there would be no tall trees.
As water it taken out of the root system it becomes a very strong solution so more water will enter the root system by osmosis, water going from a weak to a strong solution.
As the soil in the root zones dries our more water will wick in from wetter soil away from the root zone.
But plants need food, they can extract carbon dioxide from the air and water from the soil to make sugars by photosynthesis.
But they also need minerals which are generally in the soil as rock particles which are insoluble so the plant cannot access them.
So the plant exudes sugars from its roots which attracts and feed microbes in the soil. These, particularly the fungi, can break down the minerals so they are soluble and bio-available and feed the plants and later us.
Some of these microscopic beneficial microbes are carried into the plants by this flow of water from wicking, osmosis and tensile forces into the plants and if we eat the plants while they are still fresh, before the microbes die, they will enter our gut to form our gut brain and keep us healthy.
This process of growing plants to feed our gut brain is what the Gbiota technology is all about.
It is neither complicated nor expensive, virtually anyone can grow gut brain food by recycling organic waste into nutrient rich, living soil full of beneficial microbes.
It can be done in a garden or in pots.
Why not join the Gbiota movement and help change our food system to reduce the risks of getting fat and sick.
