Join the Gut-Soil Health Movement

From the Inventor of Wicking Beds, Colin Austin

HEALTH STARTS IN THE SOIL

Grow Food, Grow Community, Grow Health

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A few of Colin's Media Mentions

Grow Nutrient Dense Food

Gbiota technology helps people breed beneficial microbes that generate hormones responsible for feelings of fullness, reducing overeating and related illness.

In nature, worms and other recyclers break down organic matter, while soil microbes and fungi release nutrients for plants, which then pass these nutrients and microbes to animals. When we eat living, microbe-rich food, these microbes signal satiety. Modern food systems, however, killed much of this natural biology, contributing to chronic disease by removing the microbes that tell us to stop eating.

Innovator Colin Austin studied this long-standing natural process and created a simple method for anyone to replicate it: growing plants in boxes filled with organic waste and minerals, then eating them fresh before the microbes die.

This method is known as Gbiota box technology.

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Food Innovation Technology | Colin Austin

Gbiota Technology

Discover how Gbiota’s smart growing systems turn ordinary soil into a living engine of health. From wicking beds to microbe-rich soil biology, this is the technology that grows real food—food that transforms your gut, your energy, and your life.

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Soil for Health

Explore how living soil feeds beneficial microbes, builds nutrient-dense plants, and restores the natural signals that control appetite, weight, and overall vitality. This is the science the modern food system forgot.

Food for Health

Learn how Gbiota-grown greens, smoothies, and nutrient-rich produce support gut microbes, balance cravings, and boost natural energy—without diets or deprivation. This is food that works with your body.

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Wicking Beds

The wicking bed system is a way of growing plants in which water wicks up from an underground water reservoir. The major advantage is a significant increase in production while water use has been shown to be reduced by up to 50% of conventional practice.

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Water Matters

Read Colin's extensive library of content about water conservation and irrigation.

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Colin's Writing

Discover Colin's writing that blends science, common sense, and decades of hands-on experience—showing how simple changes in how we grow and eat can transform our wellbeing.


The Body's Homeostatis

Your body, and specifically your brain, is one of the wonders of the world. To be fit and healthy, we need to eat the right amount of the right foods (and also engage in a certain amount of movement).

The science of Biochemistry is highly sophisticated and can tell us down to the microgram what we should be eating, at least for an average person doing average things. All good.

But over thousands of years, our bodies have developed a system that decides what we should eat, tuned to our specific bodies and to what we need right now. But even more important, under the right conditions, it automatically makes us want to eat what we should.

Wouldn’t it be smart to get a better understanding of how this incredible system works, so we can make it work even better for us and live an even longer, healthier life? How our bodies naturally self-regulate

Our head-brain is like the master controller for everything our bodies do. We can think of it as split into two: our subconscious brain, which automatically regulates most of what our bodies do. We have very little control over our subconscious brain, which is very fast-acting.

Homeostasis and set points

Our subconscious brain establishes set points over which we may have little control, and our subconscious will always try and restore our bodies to these set points. We have known this for some two hundred years and given this the name Homeostasis.

By contrast, our conscious brain is very slow and clunky, but we have some control, but not as much as we may think, as we can become indoctrinated with ideas. Our subconscious and conscious brains can work together. For example, when we catch a ball, our conscious brain is far too slow and clunky to work out where to put our hands when the ball will be near us. This is done by training our fast-acting subconscious brain.

Our subconscious brain regulates our temperature, and we have no control over the set point. If our subconscious brain has difficulty maintaining the set point, it will call in the conscious brain by sending a message: “We are feeling cold. Do you mind putting on that nice woolly jumper you got for Christmas?” Our subconscious brain also controls the amount of oxygen in our blood by regulating our breathing rate and the speed of our heartbeats to distribute it. It controls the amount of sugar in our bloodstream, providing fuel for our muscles and the nutrients needed to replace body parts as they age and wear out. It decides what type, how much, and where we store the fats, which serve as readily available food when we need them quickly.

Again, our subconscious brain decides on the set points for where and how much fat we need to store. We may try and use our conscious brain to override these set points by going on some calorie-restricted diet, which may work in the short term but rarely works in the long term. But we can try and move the set points so our subconscious brain is now working to meet the new set points.

How we can try to do this is explained in the next article for which is free for members only, so you need to sign up here.

MEMBER BENEFITS

ONLINE COURSES

Learn directly from Colin Austin and expert contributors on soil biology, wicking beds, gut health, and sustainable growing practices. Fresh content added regularly.

PRIVATE SOCIAL NETWORK

Connect with like-minded members, share ideas, join discussions, and collaborate. A supportive community built around real food, soil health, and positive change.

CONTENT LIBRARY

Access a growing collection of articles, guides, and research on soil biology, regenerative food systems, and the Gbiota method — all in one place.

SEEDS & SUPPLIES SHOP

Purchase carefully selected seeds, microbial mixes, and supplies that support the Gbiota system. Members enjoy exclusive discounts and special offers.

LIVE EVENTS

Join Q&A sessions, interactive workshops, and coaching calls led by Colin Austin and invited experts. Learn hands-on skills in real time.

COMMUNITY SUPPORT

Get peer-to-peer support, share experiences, and grow together. The Gbiota community helps you succeed on your journey toward better food and health.

Grow the Gbiota Way

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Grow, Build, Recreate, Connect

Grow microbe-rich greens

Grow greens bursting with beneficial microbes to support everyday gut health and nutrient-dense meals.

Build water-wise wicking beds

Build wicking beds that deliver steady moisture, save water, and produce nutritious food all year round.

Recreate the rhizosphere

Roots feed microbes, recyclers feed plants—replicate nature’s exchange to keep living soil thriving.

Plant-based tips & support

Get plant-based cooking ideas and community support to turn harvests into gut-friendly meals.

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Share your expertise and inspire others by joining the Gbiota teaching community. As an instructor, you’ll guide learners through the connection between soil, plants, microbes, and gut health—helping them grow food that nourishes both body and mind.

Whether you’re passionate about soil biology, wicking beds, nutrition, or healthy cooking, we provide the tools and platform for you to create meaningful courses. Together, we can build a healthier future by teaching practical skills, empowering communities, and spreading knowledge that transforms lives

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